Ingredients
- Milk chocolate chips
- Mini marshmallows
- Graham crackers
Instructions
- 1. Preheat your oven to 450°F.
- 2. Spread a layer of chocolate chips in the bottom of a cast iron skillet.
- 3. Top the chocolate chips with a layer of mini marshmallows.
- 4. Place the skillet in the oven and bake for about 5-7 minutes, or until the marshmallows are golden brown and bubbly.
- 5. Remove the skillet from the oven and let it cool slightly before serving.
- 6. Serve the s'mores dip with graham crackers for dipping and enjoy!